Bistro Attendant

oin our vibrant team as a Bistro Attendant and become the heart of an energetic dining environment dedicated to delivering exceptional guest experiences. In this role, you will be the friendly face that welcomes guests, ensures smooth service, and maintains a lively, inviting atmosphere. Your enthusiasm and attention to detail will help create memorable moments for every visitor, whether they’re enjoying a quick bite or celebrating a special occasion. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, dynamic setting.

Responsibilities

  • Greet guests warmly and assist with seating arrangements, providing excellent guest relations from arrival to departure
  • Take food and beverage orders accurately using POS systems such as Toats POS and Micros POS, processing sales transactions efficiently
  • Serve food and beverages including cocktails, spirits, wine, and non-alcoholic drinks with professionalism and flair, ensuring proper drink service etiquette
  • Upsell menu items and specials to enhance guest satisfaction and increase sales revenue
  • Maintain cleanliness and sanitation standards by bussing tables, handling food safely, and ensuring the dining area is welcoming at all times
  • Assist with food preparation tasks when needed, supporting kitchen staff in a fast-paced culinary environment
  • Manage cash handling accurately and process payments using POS systems while providing clear receipts and change

Skills

  • Proven experience in food service or restaurant environments, including fine dining or casual settings
  • Strong knowledge of POS systems such as Aloha POS, Micros POS, and OpenTable for seamless sales processing
  • Excellent customer service skills with a friendly, energetic attitude that fosters guest loyalty
  • Ability to multitask effectively through time management and prioritization in a busy setting
  • Basic math skills for handling cash transactions confidently and accurately
  • Knowledge of wine, spirits, cocktail recipes, and beverage service techniques to upsell effectively
  • Food safety certification and understanding of sanitation standards required for food handling and serving processes
  • Previous experience in hospitality roles such as host/hostess or bussing is highly valued
  • Familiarity with food industry standards including food preparation, guest relations, and alcohol service regulations

Embark on a rewarding journey where your enthusiasm fuels memorable dining experiences! We’re dedicated to supporting your growth in the hospitality industry by providing a lively work environment that values your contributions.

Benefits:


  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance


Work Location: In person

Contact Robin Nehus 845-837-9883

Additional Info

Job Type : Full-Time

Education Level : High School

Experience Level : Entry Level

Job Function : Customer Service

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